Dalton Food & Wine
Click on Wheatie up above and discover the 100 year history of Colavita Pasta
Colavita
Pastas & Sauces
The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant’Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The people of Molise hold an unwavering respect for the craft of pasta making.


Penne
Fusilli
Spagettini
Fettucine
Radiatori Tri Color
Pennoni Rigate
Cappellini
Classic Colavita Range
The Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat, semolina and fresh mountain spring water with no salts or artificial ingredients added.
Fettuccine Nest
Cappellini Nest
Tagliatelli Verdi
Pasta Nests
Made from 100% whole durum semolina and fresh mountain spring water with no artificial ingredients.
Baby Pasta
New to the Colavita Pasta range, Stelline is the ideal food for your baby's first solid meal.
Check out Annabel Karmel's recipes or our recipe page to find the ideal Colavita combination for your baby.
Whole Wheat Pasta
Made from 100% whole durum wheat, semolina and fresh mountain spring water with no artificial ingredients
Penne Rigate
Fusilli Regate
Spagettini
Colavita Pasta Sauces
Our premium sauces are made using the finest extra virgin olive oil and the freshest tomatoes. 100% all natural, no preservatives, sugar, artificial flavors, or additives...
Typical Values Per 100G
Energy...........................361kj
Protein..........................0.93g
Carbohydrate.................3.22g
Fat................................8.18g
Arbiatta
Chilli Tomato
Add a little heat to your pasta with this premium sauce from Colavita made using the finest extra virgin olive oil, the freshest tomatoes and hot chillis.
100% all natural, no preservatives, sugar, artificial flavors, additives or fillers.
Napoletana
The classic Italian tomato sauce, hailing from Naples.
La Salsa, as it is known in Southern Italy, was a mainstay of the South and an answer to Bolognese sauce from Northern Italy .
Made from the finest, all-natural ingredients: Italian tomatoes, 100% pure olive oil, peppers, carrots, celery, courgette, parsley, fresh garlic & origon.
Typical Values Per 100G
Energy.............................2241kj
Protein.............................0.95g
Carbohydrate.......................3.3g
Fat....................................4.4.g

Basil
A delicate, onion-based sauce (no garlic) combining chunks of sweet, ripe tomatoes and enriched with fragrant sun-kissed basil and spices.
Made from the finest, all-natural ingredients: Italian tomatoes, 100% pure olive oil, fresh garlic and onions. No sugar added. Gluten free.
Typical Values Per 100G
Energy..............................361kj
Protein.............................0.93g
Carbohydrate....................3.22g
Fat...................................8.18g

Click on the certificates above to see for yourself just how high our standards are.